Philly Chocolate Sauce
chocolate, desserts, sauces
1 8 oz pkg. cream cheese, cubed
1/3 cup milk
1 oz unsweetened chocolate squares
2 cup sifted powdered sugar
1 teaspoon vanilla
Combine cream cheese, milk and chocolate; stir over low heat until smooth. Blend in remaining ingredients. Serve over poached pears, ice cream or cake.
Note this sauce can be refrigerated and then reheated.
Makes 2 cups
From Favorite Recipe Philadelphia Cream Cheese
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