Cranberry Apple Crisp
desserts, microwave
1 cup oats; rolled
1/2 cup flour; all purpose
1/3 cup brown sugar
1/4 cup butter- softened
4 apple; cooking-peeled, cored cut
1 cup cranberries- washed & picked over
1 pinch orange rind- grated from 1/2
In medium bowl, combine oats, flour and brown sugar. Blend in butter till mixture is crumbly. Arrange apple slices evenly on bottom of 6 cup dish. Sprinkle cranberries, then orange rind over apples. Top with crumb toppping. Cook uncovered on High (100%) 6-8 minutes or till apples are tender. SERVES: 6 Source: _Microwave Cooking with Style_
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