Mr. Food's Chocolate Sherbetdesserts, ice cream 1/4 cup unsweetened cocoa 1 cup milk 6 tablespoon sugar 2 tablespoon cold water 1/4 cup hot water ======================================================= ============== ==== == In a small saucepan combine the cocoa and sugar over low heat. Slowly stir in the hot water. Continue stirring over low heat for 2 to 3 minutes, or until the sugar is dissolved and the mixture is warm. Remove from the heat and gradually stir In the milk. NOTE: I suggest making a double batch. Know why? Because it disappears so fast! |
