Banana Sour Cream Bars
cookies
1/2 cup butter
1 1/2 cup sugar
2 large ripe bananas
2 eggs
3/4 cup sour cream
1 teaspoon vanilla
2 cup (scant) flour
1/2 teaspoon salt
1 teaspoon soda
Cream butter and sugar. Add eggs, one at a time, beating well after each one. Add sour cream and mix. Add mashed bananas, vanilla and flour. Bake in jelly roll pan (15 x 10 x 2) about 30 minutes (check after 20 minutes) at 375 deg. F.
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