Bourbon Ballscandies 1 cup finely chopped pecans 2 cup crushed vanilla wafers 1 cup confectioner's sugar 1 1/2 tablespoon unsweetened cocoa powder 3 tablespoon light corn syrup 1/2 cup bourbon 1 confectioner's sugar 1. Combine pecans, vanilla wafers, sugar, cocoa powder, corn syrup, and bourbon, mixing together well. 2. Using slightly dampened hands, shape mixture into 3/4" balls. Roll candy balls in sugar. 3. Store in a tightly covered container. |
